Versalia Menu
Pizza
Meat Pizzas
Whole, or by the slice
Classic Pepperoni – Slice $6 | 16" Traditional $24 (GF 10" $16.50)
Red sauce, 3 cheese blend, pepperoni
Pepe Sal – Slice $6.75 | 16" Traditional $27 (GF 10" $18.50)
Spicy red sauce, 3 cheese blend, Italian sausage, pepperoni, fresh mushrooms, provolone
Whole size only
Proscuitto Arugula – 16" Traditional $26 (GF 10" $17.50)
Garlic oil, 3 cheese blend, prosciutto, fresh mushrooms, fresh mozzarella, fresh arugula
Chicken Pesto – 16" Traditional $25 (GF 10" $17)
Pesto, 3 cheese blend, chicken breast, roma tomatoes
Carnivore – 16" Traditional $27 (GF 10" $18.50)
Red sauce, 3 cheese. blend, pepperoni, Italian sausage, black olives, red onions, shaved parmesan
Sausage Arugula – 16" Traditional $27 (GF 10" $18.50)
Garlic oil, 3 cheese blend, Italian sausage, dates, chèvre cheese, red onions, fresh arugula
Brussels & Bacon – 16" Traditional $25 (GF 10" $17.50)
Garlic oil, 3 cheese blend, bacon, brussels sprouts, Beecher's flagship aged cheddar, balsamic reduction
Red Eclipse – 16" Traditional $27 (GF 10" $18.50)
Red sauce, 3 cheese blend, salami, Italian sausage, Mama Lil's peppers, fresh mozzarella,
Trio Di Carne – 16" Traditional $26 (GF 10" $17.50)
Red sauce, 3 cheese blend, pepperoni, sausage, bacon
Hail Caesar – 16" Traditional $26 (GF 10" $18.50)
Garlic oil, 3 cheese blend, bacon, caesar chicken, Beecher's Flagship aged cheddar, shaved parmesan
Trio di Carne – 16" Traditional $26 (GF 10" $17.50)
Red sauce, 3 cheese blend, pepperoni, sausage, bacon
O Romeo, Romeo – 16" Traditional $26 (GF 10" $18.50)
Garlic oil, 3 cheese blend, salami, roma tomatoes, caramelized onions, spicy portobello mushrooms, provolone
PB&J – 16" Traditional $25 (GF 10" $17.50)
Red sauce, 3 cheese blend, pineapple, bacon, jalapeños
Vegetarian Pizzas
Whole, or by the slice
Three Cheese – Slice $5.25 | 16" Traditional $21 (GF 10" $13.50)
Red sauce, parmesan, romano, mozzarella
Green Blossom – Slice $6.50 | 16" Traditional $26 (GF 10" $17.50)
Pesto, roma tomatoes, fresh mozzarella, red onions
Fresh Mushroom – Slice $6 | 16" Traditional $24 (GF 10" $15.50)
Red sauce, 3 cheese blend, fresh mushrooms
Whole size only
Sienna – 16" Traditional $25 (GF 10" $17)
Garlic oil, 3 cheese blend, roasted red peppers, artichoke hearts, kalamata olives, chèvre cheese
Mother Earth – 16" Traditional $25 (GF 10" $17.50)
Garlic oil, 3 cheese blend, fresh mushrooms, spinach, roma tomatoes, feta
Spicy Portobello – 16" Traditional $25 (GF 10" $16.50)
Spicy red sauce, 3 cheese blend, spicy portobello mushrooms, caramelized onions, chèvre cheese
Vegan Pie – 16" Traditional $24 (GF 10" $16.50)
Garlic oil, red sauce, arugula, artichoke hearts, spicy portobellos, roasted red bell peppers, caramelized onions, balsamic reduction
Juliets garden – 16" Traditional $24 (GF 10" $16.50)
Garlic oil, 3 cheese blend, mushrooms, red onions, shaved parmesan, roma tomatoes, arugula
Pizza Margherita – $23
Rustic red sauce, fresh mozzarella, basil, olive oil
Pick Three –
16″ Traditional Crust $25 (10″ GF Crust $16.50)
Choose any of our toppings below to create your own pie!
Sauces
Savory Red Sauce, Crushed Red Pepper Infused Savory Red Sauce, Garlic Olive Oil, Pesto
Meats
Pepperoni, Italian Sausage, Proscuitto,
Salami, Chicken, Bacon, Anchovies
Vegetables
Brussels Sprouts, Spicy Portobellos, Pineapple, Dates, Marinated Artichoke Hearts, Fresh Roma Tomatoes, Fresh Mushrooms, Red Onions, Caramelized Sweet Onions, Roasted Red Bell Peppers, Kalamata Olives, Black Olives, Fresh Spinach or Arugula, Fresh Basil
Specialty Cheeses
Shaved Parmesan, Feta, Chevre, Gorgonzola, Provolone, Fresh Mozzarella, Beecher’s Flagship Sharp Cheddar
Appetizers
Caprese Plate – $11
Layers of Roma tomatoes, fresh basil & fresh mozzarella drizzled with a traditional aged balsamic vinegar, olive oil, cracked pepper & kosher salt
Quattro Formaggi Breadsticks – $17.50
Our three cheese blend with Beecher’s Flagship aged cheddar and herbs on a garlic olive oil base served with a side of savory red sauce
add pesto - $3.50
add balsamic reduction - $3
Garlic and Herb Flatbread – $16
Our house-made flatbread served with a side of tomatoes and sweet onions marinated in a sweet vinaigrette and topped with fresh basil
add pesto - $3.50
add balsamic reduction - $3
Rosemary Focaccia – $10
4 slices of house-made focaccia served with balsamic and olive oil
Beverages
Fountain Drinks – $3
House-Made Lemonade – $3.50
Apple or Orange Juice – $3
San Pellegrino (Flavored) – $3.75
Salads
House – $9 | $14.50
Roma tomatoes & sweet onions marinated in a sweet vinaigrette tossed with hearts of romaine & croutons topped with fresh basil
- add chicken breast (served warm) - $4.50
- add anchovies (5 filets) - $4
- add bacon - $4
Classic Caesar – $9.25 | $15
Hearts of romaine, our house-made dressing, croutons, cracked black pepper with shaved parmesan & lemon
- add chicken breast (served warm) - $4.50
- add anchovies (5 filets) - $4
- add bacon - $4
Gorgonzola Apple – $9.50 | $16
Gorgonzola cheese & apples on organic spring greens, tossed with candied walnuts & our house-made raspberry vinaigrette
- add chicken breast (served warm) - $4.50
- add anchovies (5 filets) - $4
- add bacon - $4
Mediterranean – $9.50 | $16
Roma tomatoes, Kalamata olives, red onions, cucumbers & feta tossed with hearts of romaine & our house-made greek vinaigrette
- add chicken breast (served warm) - $4.50
- add anchovies (5 filets) - $4
-add bacon - $4
Spinach Salad – $9.75 | $16.50
Organic spinach, hard boiled egg, fresh mushrooms, bacon and sunflower seeds served with our house-made sweet vinaigrette
Tomato Basil Soup – $6.50 Cup | $9 Bowl
Our house-made tomato basil soup served with a side of our rosemary focaccia
Our house-made pesto is nut free and contains dairy
Sub Vegan cheese $1/ GF $2/ 16″
Gluten-free pizzas are 10″ (no splits on GF)
*We are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.
*The Spokane regional health district would like you to know that consuming raw or undercooked eggs may be hazardous to your health.