Kendall Yards

    Open 11am – 9pm

    1333 West Summit Pkwy | 509-389-0029

    Sorry, no reservations

    Liberty Lake

    Open 11am – 9pm | Closed Mondays

    20760 E. Indiana | 509-290-5277

    Sorry, no reservations


  • Menu
    • Kendall Yards
    • Liberty Lake
  • Catering
  • Mobile Oven
  • Contact
  • Delivery
    • Spokane
    • Liberty Lake
  • Pickup

Versalia Menu

Pizza

All pizzas come with our own three-cheese blend - (Romano—Parmesan—Mozzarella). Prices effective 2022

Meat Pizzas

Whole, or by the slice

Classic Pepperoni – Slice $5.38 | 10" GF $13.50 / 16" Traditional $21.50

Pepperoni on savory red sauce with our three cheese blend

Pepe Sal – Slice $5.88 | 10" GF $14.50 / 16" Traditional $23.50

Italian sausage, pepperoni, fresh mushrooms & provolone on crushed red pepper infused savory red sauce with our three cheese blend

Whole size only

Proscuitto Arugula – 10" GF $14.50 / 16" Traditional $23.50

Proscuitto, fresh mushrooms, fresh mozzarella on garlic olive oil with our three cheese blend topped with fresh arugula

Chicken Pesto – 10" GF $14 / 16" Traditional $23.50

Chicken breast and roma tomatoes on our house-made pesto with our three cheese blend

Carnivore – 10" GF $14 / 16" Traditional $23.50

Pepperoni, Italian sausage, black olives, red onions & shaved parmesan on savory red sauce with our three cheese blend

Sausage Arugula – 10" GF $13.75 / 16" Traditional $23.50

Italian sausage, dates, chevre cheese, red onions on garlic olive oil with our three cheese blend topped with fresh arugula

Panopoulos – 10" GF $13 / 16" Traditional $22

Prosciutto and pineapple on savory red sauce with our three cheese blend

Brussels & Bacon – 10" GF $15 / 16" Traditional $24

Bacon, brussels sprouts, Beecher's flagship aged cheddar, balsamic reduction on garlic olive oil with our three cheese blend

Red Eclipse – 10" GF $14.75 / 16" Traditional $23.75

Salami, Italian sausage, roasted red bell peppers, fresh mozzarella, on savory red sauce with our three cheese blend

Vegetarian Pizzas

Whole, or by the slice

Three Cheese – Slice $5 | 10" GF $12.50 / Traditional 16" $20

Our cheese blend on savory red sauce

Green Blossom – Slice $5.63 | 10" GF $14 / 16" Traditional $22.50

Roma tomatoes, fresh mozzarella and red onion on our house-made pesto with our three cheese blend

Fresh Mushroom – Slice $5.13 | 10" GF $13 / 16" Traditional $20.50

Fresh mushrooms on savory red sauce with our three cheese blend

Whole size only

Sienna – 10" GF $14.50 / 16" Traditional $23.50

Sun-dried tomatoes, artichoke hearts, kalamata olives and chevre cheese on garlic olive oil with our three cheese blend

Mother Earth – 10" GF $13.50 / 16" Traditional $23

Fresh mushrooms, spinach, roma tomatoes and feta on garlic olive oil with our three cheese blend

Veggie Deluxe – 10" GF $14 / 16" Traditional $22.50

Roma tomatoes, mushrooms and red onions on savory red sauce with pesto drizzle with our three cheese blend

Amiche – 10" GF $13 / 16" Traditional $22

Artichoke hearts, roasted red bell peppers, fresh mozzarella and fresh basil on garlic olive oil with our three cheese

Spicy Portobello – 10" GF $14 / 16" Traditional $22.50

Sautéed portobello mushrooms, caramelized onions, chèvre cheese on crushed red pepper infused savory red sauce with our three cheese blend

Vegan Pie – 10" GF $13 / 16" Traditional $20.50

Arugula, artichoke hearts, spicy portobellos, roasted red bell peppers, caramelized onions on garlic olive oil and savory red sauce base with a balsamic reduction drizzle


Pick Three – 10″ GF Crust  $14 / 16″ Traditional Crust  $24

Choose any of our toppings below to create your own pie!

Sauces

Savory Red Sauce, Crushed Red Pepper Infused Savory Red Sauce, Garlic Olive Oil, Pesto

Meats

Pepperoni, Italian Sausage, Proscuitto,
Hard Salami, Chicken, Bacon, Anchovies

Vegetables

Sun-Dried Tomatoes, Brussels Sprouts, Spicy Portobellos, Pineapple, Dates, Marinated Artichoke Hearts, Fresh Roma Tomatoes, Fresh Mushrooms, Red Onions, Caramelized Sweet Onions, Roasted Red Bell Peppers, Kalamata Olives, Black Olives, Fresh Spinach or Arugula, Fresh Basil

Specialty Cheeses

Shaved Parmesan, Feta, Chevre, Gorgonzola, Provolone, Fresh Mozzarella, Beecher’s Flagship Sharp Cheddar



Appetizers

Caprese Plate – $9.50

Layers of vine-ripened tomatoes with fresh basil & fresh mozzarella drizzled with a traditional aged balsamic vinegar, extra virgin olive oil, cracked pepper & kosher salt.

Antipasto – $14.95

Mama lil's peppers, artichoke hearts, mixed olives, cured meats, artisan cheeses, grapes, pepperoncinis and rosemary focaccia

Quattro Formaggi Breadsticks – $15.50

Our three cheese blend with Beecher’s Flagship cheese, fresh chopped parsley on a garlic olive oil base, served with a side of red sauce.

add pesto - $3
add balsamic - $2.50

Garlic and Herb Flatbread – $14

Our house-made flatbread served with a side of sweet vinaigrette-marinated tomatoes, sweet onions and basil

Beverages

Fountain Drinks – $3  Diet Coke, Coke, Barq’s Root Beer, Sprite, Mr. Pibb, Fuze Unsweetened Ice Tea

Doma Coffee – $3

Revival Hot Tea – $3 

House-Made Lemonade – $3.35 

Apple or Orange Juice – $2.85

Milk (Regular or Chocolate) – $2.85 

San Pellegrino Sparkling Water – $2.50 

San Pellegrino (Flavored) – $2.85

We also offer wine, beer and cocktails. (Prices vary)

Salads

House – $8 | $14

Tomatoes, fresh basil, sweet onions all marinated in a sweet vinaigrette tossed with hearts of romaine & house-made croutons.
- add chicken breast (served warm) - $4
- add anchovies (5 filets) - $3.50
- add bacon - $3.50

Classic Caesar – $8.50 | $14.25

Hearts of romaine, our house-made dressing, croutons, cracked black pepper with shaved parmesan & lemon
- add chicken breast (served warm) - $4
- add anchovies (5 filets) - $3.50
- add bacon - $3.50

Gorgonzola Apple - gf – $8.75 | $14.50

Gorgonzola cheese & apples on organic spring greens, tossed with candied walnuts & our house-made raspberry vinaigrette.
- add chicken breast (served warm) - $4
- add anchovies (5 filets) - $3.50
- add bacon - $3.50

Mediterranean – $8.50 | $14.25

Tomatoes, kalamata olives, red onions, cucumbers & feta tossed with hearts of romaine & our house-made greek vinaigrette.
- add chicken breast (served warm) - $4
- add anchovies (5 filets) - $3.50
-add bacon - $3.50

Spinach Salad – $8.50 | $14

Organic spinach, hard boiled egg, fresh mushrooms, bacon and sunflower seeds served with our house-made sweet vinaigrette

Tomato Basil Soup – $6 Cup | $9 Bowl

Our housemade Tomato Basil Soup served with a side of focaccia

Desserts

Tiramisu* – $9

Lady fingers soaked with espresso, layered with a sweet mascarpone whip, Grand Marnier & cocoa powder.

Tillamook Vanilla Ice Cream – $4

2 scoops

Root Beer Float – $6.50

Tillamook ice cream and Barq's root beer. A match made in heaven!



Happy Hour: 2-5 pm Monday through Friday

$2 off taps – $1 off glasses of Sangiovese and Pinot Grigio – $1 off slices

Our house-made pesto is nut free and contains dairy

Sub Vegan cheese $2

Gluten-free pizzas are 10″ (no splits on GF)

*We are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.

*The Spokane regional health district would like you to know that consuming raw or undercooked eggs may be hazardous to your health.